Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, grilled potatoes, sausages & broad beans. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Grilled Potatoes, Sausages & Broad beans is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Grilled Potatoes, Sausages & Broad beans is something that I have loved my entire life. They’re fine and they look wonderful.
Great start to a fantastic recipe. In the meantime, I seared the sausage with some Worcestershire sauce just to seal in the flavor, then added this to a nonstick-sprayed roasting pan and mixed in the potatoes and onions, drizzled with olive oil, and added crushed red pepper (lots if you like it spicy!), Herbes de Provence, Kosher salt. Brush potatoes, sausages, and bell peppers with olive oil; season with salt and pepper, to taste. While sausage is cooking, cut the potatoes into bite size pieces all about the same size so they cook evenly.
To begin with this recipe, we have to prepare a few components. You can have grilled potatoes, sausages & broad beans using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Grilled Potatoes, Sausages & Broad beans:
- Make ready potatoes cubed
- Get Sausages cubed
- Prepare Broad beans
- Take 2 tablespoon oil
- Take 1 spoon salt
- Take 1 spoon pepper
- Take 1 spoon MSG
- Prepare 1 garlic clove
While the potatoes are cooking, cut onions into cubes. Perfect for fall grilling, game day cookouts, and even tailgating, grilled sausages, peppers, and potatoes are a tasty way to enjoy outdoor cooking and smoky, earthy flavors. Easy to prepare, easy to grill, this is a crowd pleasing meal for sure! One of the best things about summer, for people who love to cook, is grilling.
Steps to make Grilled Potatoes, Sausages & Broad beans:
- Mix everything except broad beans and fan-grill at 210°C in the oven for 8 minutes
- Turn everything, add broad beans and fan-grill at 210°C for 5 more minutes
Easy to prepare, easy to grill, this is a crowd pleasing meal for sure! One of the best things about summer, for people who love to cook, is grilling. In a large bowl, toss potatoes with sausage, bacon, onion, parsley, salts and pepper. Fold foil around potato mixture, sealing tightly. Thank you to The Little Potato Company for helping me share this recipe with you.
So that is going to wrap this up with this exceptional food grilled potatoes, sausages & broad beans recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!