Slow Cooker Cheesy Kielbasa Hashbrown Casserole
Slow Cooker Cheesy Kielbasa Hashbrown Casserole

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, slow cooker cheesy kielbasa hashbrown casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Cheesy Kielbasa Hashbrown Casserole is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Slow Cooker Cheesy Kielbasa Hashbrown Casserole is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have slow cooker cheesy kielbasa hashbrown casserole using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:
  1. Prepare 32 oz bag of hash browns, defrosted
  2. Prepare 14 oz. kielbasa, thawed and cut into small pieces
  3. Take 1 small onion, diced
  4. Take 1/3 cup butter, melted
  5. Take 2 1/2 cups shredded cheese (I used a mix of monterey jack and cheddar)
  6. Get 10.5 oz can cream of chicken
  7. Take 1 cup whole milk
Instructions to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:
  1. Combine hash browns, kielbasa, onion, and 2 cups of the cheese in a greased crock pot. - In a separate bowl, combine cream of chicken, butter and milk. Pour over hash brown mix.
  2. Sprinkle remaining cheese over top. Cook on high for 3 hours. - ENJOY!
  3. How to make this into a freezer meal. https://youtu.be/DLQHvKtmZK4

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