Leek soup (Lauch Suppe)
Leek soup (Lauch Suppe)

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, leek soup (lauch suppe). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Very simple. find a large soup pot, and stirfry the Hamburger meat with the butter and your favorite spices until the meat is fully cooked Wash,Cut, slice and dice the Teek. Very simple. find a large soup pot, and stirfry the Hamburger meat with the butter and your favorite spices until the meat is fully cooked. Wash,Cut, slice and dice the Teek. Very simple. find a large soup pot, and stirfry the Hamburger meat with the butter and your favorite spices until the meat is fully cooked Wash,Cut, slice and dice the Teek.

Leek soup (Lauch Suppe) is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Leek soup (Lauch Suppe) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have leek soup (lauch suppe) using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Leek soup (Lauch Suppe):
  1. Prepare 2 lb Hamburger meat
  2. Make ready 5 large sticks of Leek
  3. Make ready 3 quart of filtered water
  4. Make ready 1/4 cup butter
  5. Get 1 small heavy cream
  6. Make ready 1 small sour cream
  7. Make ready 3 packages of vegetable or chicken broth cubes
  8. Prepare 1 1/2 cup of Tofu, choped into very small cube pieces
  9. Prepare 2 large potatoes, pealed and also cut into small cubes ( optional )
  10. Prepare 1 pinch of your favorite spices

Cut the leek lengthwise into quarters and chop it up. Cremige Lauch-Hacksuppe Leek & Ground Meat Soup This popular cheese and leek soup with ground meat is delicious comfort food that everybody loves. Let me show you how fast you can make this tasty German soul food. It's one of the first dishes I learned to make in culinary school, right after a proper omelet, because it's an essential base soup in French cuisine.

Steps to make Leek soup (Lauch Suppe):
  1. Very simple.. find a large soup pot, and stirfry the Hamburger meat with the butter and your favorite spices until the meat is fully cooked
  2. Wash,Cut, slice and dice the Teek. Stirfry with the Hamburger meat another 10 min. (optional)You can also add a couple of pealed and diced potatoes now to the soup
  3. In a water cooker, boil the filtered water and add to the soup pot with the 3 broth cubes
  4. Simmer for 5 min. add sour cream and heavy cream to the soup
  5. Add Tofu
  6. Now it time to taste your soup. If it's bland add another broth cube, or spice it up alittle with your favorite spices!! Salt, Pepper, Ms.Dash etc…
  7. Teek (in German its called Lauch) belongs to the Onion group, so it doesn't take long to cook in the soup
  8. Finished… Clean up your kitchen and serve

Let me show you how fast you can make this tasty German soul food. It's one of the first dishes I learned to make in culinary school, right after a proper omelet, because it's an essential base soup in French cuisine. Add watercress for potage au cresson, serve it chilled for Vichyssoise — or top it with bacon, fried leeks, fresh herbs, or. A classic in German kitchen is cheesy leek soup, which is anything else, but vegan. If you cut it to the vegan ingredients you have leek and broth.

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